We love to entertain family and friends. During the growing season we like to plan our meals around what is ready to pick from the garden. Here is an extremely eclectic sampling of some of our favorite recipies.
Carrot Salad with Pine Nuts and Golden Raisins
Grilled Pork Tenderloin with Ann Marie's Secret Sauce
Mattar Paneer (Indian Peas and Cheese)
Mee Krob (Crispy Thai Fried Noodles)
Pad Thai (Stir Fried Thai Noodles with Shrimp)
Panzanella (Tuscan Bread and Tomato Salad)
Penne with Broccoli Raab, Pine Nuts & Raisins
Quick Bread and Butter Pickles
Saag (Indian Spiced Creamed Spinach)
Teriyaki Roasted Salmon with Mandarin Oranges, Fingerling Potatoes & Haricots Verts
Thai Spiced Watermelon Soup with Crabmeat
Thai Stir Fried Pumpkin with Pork
Yellow Summer Squash Casserole
